Saturday, April 23, 2011

T'was the day before Easter

I hope all of you are enjoying you Easter weekend. My mother is in town from Idaho this week so yesterday we went to the beach and had a fabulous time. Today she is currently making a pound cake recipe that has been passed down for generations, I'll share the recipe later. We are about to run to Sam's in hope of finding a ham. I hope your day is as fabulous as mine is looking to be! Enjoy cooking and eating this weekend!

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