Friday, October 12, 2012

Pumpkin Brownies

Fall is my favorite time of year, I just wish that Florida HAD a fall! So instead of bundling up in sweaters and breaking out the boots, we are still wearing flip flops and shorts. The one thing I can do is start cooking with pumpkin and that always helps me get into the spirit of my favorite season. I came up with this recipe this morning and couldn't wait to taste these yummy treats. They are the perfect blend of spicy pumpkin alongside sweet rich chocolate, a perfect combo!

1 pkg Betty Crocker Pumpkin Spice Cookie Mix,
prepared according to directions
1 box brownie mix (9x13 size),
prepared according to directions
1/2 c milk chocolate chips

Preheat oven to 350. Spray 9x13 pan with Pam. Mix up cookie dough and press into bottom of pan, sprinkle with chocolate chips. Next pour brownie batter over top of cookie dough. Bake for 25-30 minutes until set. Let cool, cut and enjoy!

Press cookie dough into pan
Sprinkle with chocolate chips
Pour brownie batter over top
Spread it out and bake


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