Friday, February 24, 2012

Easy Salted Caramel Brownies

Lately I've been bombarded with the whole salty/sweet thing, and so today I finally decided to do something about it. I rummaged around my pantry and came up with this yummy and quick recipe. I hope you enjoy it! 

1 chocolate cake mix
2 eggs
1/2 c oil
1 c caramel bits

1 c semi sweet melting chocolate chips ( I used a bar of semi sweet baking chocolate) 
sea salt

 Preheat oven to 350. Mix cake mix, eggs, oil and caramel bits  in a bowl and then spread into a greased 9x13 pan.

Bake for 16-20 minutes or until set. Let cool. Melt chocolate and spread a thin layer over top of brownies. Lightly sprinkle sea salt over melted chocolate. Let set and cut. 

Spread warm chocolate over cooled brownies
Sprinkle with sea salt